Olio Extra Vergine di Oliva

From its olive groves on the Lamentano and Cerreta estates, the farm produces smooth, fragrant, cold-pressed oil, with the Toscano IGP (Regional Geographical Indication) label. The olives, harvested by hand, are immediately cold pressed to maintain their freshness, sensory and nutritional qualities. Frantoio, Pendolino, Leccino and Moraiolo

Aspect: clear, colour: green with golden reflections, aroma: freshly cut grass, artichokes, taste: fruity, light, spicy with notes of an artichoke, density: medium-high fluidity