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Franciacorta Satèn Millesimato DOCG 2020

Mosnel
Type Schaumwein
Origin Italy, Lombardia
Producer Mosnel Camignone di Passirano
Grape varieties Chardonnay 100 %
Aging At least 36 months bottle fermentation
Size 75 cl
Vintage 2020
Enjoyment phase up to 10 years
Serve at 8 - 10°C
Alcohol 12.5 %
Article no 13017020
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Franciacorta Satèn Millesimato DOCG
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An unceasing striving for quality in harmony with nature. The Chardonnay grapes used for the Franciacorta Satèn Millesimato DOCG are grown in estate vineyards, facing east-southeast. Flat and slightly rolling area in the morainic area, with loose, medium-fertile soils and medium-deep pebble admixture.

It is ideal as an aperitif, with oysters, caviar, salmon or all fish starters, mild cheese, fine antipasti or simply to enjoy on its own.

Intensely golden, it releases at first an accessible fruitiness reminiscent of mandarin and candied ginger, but a majestic personality immediately appears, with a wealth of butterscotch and macadamia nut aromas chasing a fleeting but vibrant exotic fruitiness. The sip resounds as deep as a well of crystal-clear water, it has an elegant boldness that expresses the classic evolutionary character of chardonnay in the persistence of a rocky minerality, but without austere traits because it is sustained by the summery, sunny fruit. Creamy and enveloping, it continues to mutate in the glass in digressions between dry pastries and light candied fruits, yet with a joyful luminous freshness.

CHF 47.00 / 75 cl
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The mousse of Parosé is immediately striking in its enormity and persistence in the glass, with thick, white bubbles that rise with conviction. The nose is intensely broad, without ever being weighed down by extraneous notes: this is a wine that has been expected and matured for three years. The colour is poignant, similar to a spring dawn, vaguely amber and reflective thanks to the alabaster veins. The aroma is exciting, with an intensity and density of reflections that invite meticulous analysis. On the palate, an iridescent variety of cooked fruit is perceived, alongside a lively vegetation. Hints of homemade cakes, steeped in the liqueur of festive days, also emerge. The taste experience is a feast in itself, opened by the sudden, sideways reminder of winter chestnuts, and with a crisp progression towards a lingering, enveloping finish, marked by a maturity and euphoria encased in a dry, precise embrace like that of a farewell.
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Intensely golden, it releases at first an accessible fruitiness reminiscent of mandarin and candied ginger, but a majestic personality immediately appears, with a wealth of butterscotch and macadamia nut aromas chasing a fleeting but vibrant exotic fruitiness. The sip resounds as deep as a well of crystal-clear water, it has an elegant boldness that expresses the classic evolutionary character of chardonnay in the persistence of a rocky minerality, but without austere traits because it is sustained by the summery, sunny fruit. Creamy and enveloping, it continues to mutate in the glass in digressions between dry pastries and light candied fruits, yet with a joyful luminous freshness.
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