Panettone Milanese Gluten-Lactosenfree

This product can only be ordered between mid-October and the end of December! We are happy to take your pre-order by e-mail or phone.

Filled with wild berries and vanilla and rosemary scented cream. Naturally leavened baked product. Soft yeast dough without raisins, orange and candied lemon. The Underwood Panettone has its strengths in the use of raw materials of the highest quality: Italian cane sugar, Italian acacia honey, powdered vanilla beans from the Bourbon and Tahiti Islands. In addition, candied berries (blackberries, currants, blueberries, wild strawberries, strawberries, raspberries) are candied directly in the pastry shops of Sal De Riso. The undergrowth panettone is soft and delicate and contains the sweetness of vanilla from the Bourbon and Tahitian Islands with the bright aromas of undergrowth fruits skillfully blended by the hands of the master Sal De Riso.