| Chardonnay 100 % |
| Very fine fragrance, characterized by persistent delicate notes of citrus, white flowers and pastry, with a straw yellow color. |
| Gewürztraminer 100 % |
| Straw yellow color with golden reflections. Delicately aromatic, fine notes of damask rose, white flowers, peach, spices and honey. Almost dry, balanced, well structured and persistent. |
| Chardonnay 100 % |
| Straw yellow with fine and persistent perlage. The bouquet is delicate, with scents of flowers and bread crust. Creamy in the mouth but dry and energetic, characterized by a balanced touch of acidity. |
| Goldmuskateller 100 % |
| Aromatic wine, straw yellow in color with greenish reflections, characterized by a perlage and fine and persistent olfactory notes, peculiar to the grapes, from which hints of orange, peach and lime derive. sweet and mineral taste. |
| Nosiola 100 % |
| Bright yellow. Finely fragrant, delicate nose with notes of white flowers and yellow stone fruit as well as subtle spicy nuances. Soft attack on the palate, fruity and pleasantly rich. The mild and very digestible acidity gives the complex white wine a good structure and the aromas linger for a long time. |
| Lagrein 100 % |
| Light sparkling cherry color, elegant, with an intense bouquet reminiscent of red fruits. Good structure, acidity and minerality. |
| Pinot Nero / Pinot Noir / Blauburgunder 100 % |
| Rose, orange peel with a fine and persistent perlage. Delicate nose with the characteristic hints of Pinot and bread crust. Creamy in the mouth but dry and decisive, characterized by the right acidity in the background. |
| Chardonnay 100 % |
| Straw yellow, persistent white foam, very fine, continuous perlage. Intense notes of yeast and bread crust on the nose. Dry, tasty and balanced on the palate. |
| Lagrein 100 % |
| A wine with structure, finesse and character. |
| Everything was taken into account with this exceptional product: the appearance, the aroma, the consistency and of course the taste. The delivery takes place after a thorough sensory analysis, evaluating the whole, including the airiness, structure of the dough and a complete organoleptic control. |
| Rebo 100 % |
| Intense red wine with violet reflections, characterized by mineral notes and Teroldego undergrowth combined with the elegant vinosity of Merlot. Balanced wine, soft and velvety, well structured and persistent. |
| Chardonnay 100 % |
| Straw yellow, persistent white foam, very fine, continuous perlage. Intense notes of yeast and bread crust on the nose. Dry, tasty and balanced on the palate. |
