Olio Extra Vergine di Oliva

Agricola Fratepietro's extra virgin olive oil is a medium fruity 100% Italian oil made from Bella di Cerignola and Coratina olives. The blend, extracted cold, is the perfect marriage of typical Apulian aromas and flavours. Balanced taste and intense colour make our evo oil the epitome of high quality and traditional cuisine.

Fratepietro Evo oil is ideal for enhancing white meat dishes, salads, vegetables, steamed or barbecued fish, fresh cheeses such as mozzarella and ricotta, pinzimoni and hot bruschetta with homemade bread. It can be used raw or for cooking.